Nottinghamshire Farm Tourism

Welbeck Farm Shop

Our aim is to provide the very best quality in local produce at competitive prices, and with unrivalled excellence in customer service, we are sure that you will become a frequent visitor to our superbly stocked and impressive farm shop.

Our produce includes the freshest of locally grown fruit and vegetables, locally produced cheeses including Stichelton Cheese – produced on the Estate, home reared and prepared meats, as well as a wide range of additional produce.

Come in and see the wonderful selection - you won’t be disappointed.

We are open 7 days a week!

White Post Farm

Free-range fun for all the family at White Post Farm!

Hello and welcome to White Post Farm, one of the East Midlands’ most popular visitor attractions.

For 20 years we’ve been entertaining millions of kids and adults, giving them the chance to get up close to thousands of friendly animals, like chicks, llamas, rabbits, cows and pigs.

The farm’s open every day of the year (Apart from Christmas Day!) and with lots to do, rain or shine, it’s perfect for family days out, school trips and birthday parties. As well as meeting the animals, you can zoom around on go-karts, catch a seasonal show, do a little shopping or even pick up a new pet!

So put your wellies on and come on down to the farm – you’ll love it!

Thaymar Ice Cream, Farm Shop & Tea Room

Thaymar Real Luxury Dairy Ice Cream and Real Fruit Sorbets have been made at Haughton Park Farm since 1988. Thelma and Martin Cheetham found that due to the introduction of milk quotas they were producing too much milk. So with Thelma's passion for good home produced food and Martins diversification idea, Thaymar Real Dairy Ice Cream was born. Over 35 delicious hand made flavours of ice cream and sorbets are now made on the farm. Using fresh milk and double cream, straight from the neighboring dairy, we add quality local fruit and natural fruit flavours, to name but a few of our finest ingredients. This culminates in an unforgettable ice cream experience.